Additional information
| SIZE | 6, 12 |
|---|
PUMPKIN GINGERBREAD CUPCAKES
This product is: Dairy-Free / GF / NUT-FREE / SOY-FREE
$35.00 – $65.00
This rich pumpkin sponge is infused with warm spices and delivers incredible moisture—the perfect foundation for a creamy, dairy-free maple ‘buttercream’ topping.
Perfectly moist pumpkin cake with a silky maple sea salt buttercream.
ingredients: brown rice flour, potato starch, tapioca, sorghum, xanthan gum, pumpkin, demerara spices, maple, pastured eggs, spices, violife vegan butter, confectioners sugar
photo cred: savingdessert.com
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